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10 High Street, Westport, tel: 098 56700, email: sagewestport@yahoo.ie

Sage Restaurant
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John and Sally McKennas' Guides

John and Sally McKennas' Guides

A good friend, after his first meal at Sage in Westport, wrote that chef-proprietor Shteryo Yurukov "really seems to have found his feet / spread his wings".

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Reviewed by Georgina Campbell

A new team has instilled fresh life into this attractive restaurant, since chef Shteryo Yurukov and front of house partner Eva Ivanova took on the ownership in 2013.

Read the full review.

Sage Restaurant, Westport

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Sage Restaurant
Sage Restaurant
4.6
Based on 259 reviews
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Myra Omahony
Myra Omahony
10:27 20 Dec 20
I enjoyed the night at Sage........Was surprised however that staff failed to point out the specials board... ........An excellent rib eye steak cooked to perfection ( rare as requested ) was delicious , but I was surprised to see the tiny portions of monkfish served to both my friends .Interesting to note that not many people were dining that night .....have people got out of the habit of dining out or is fear still the issue !!!!read more
Theodore Wanner
Theodore Wanner
10:21 29 Sep 20
Went there for my girlfriends birthday and it was absolutely wonderful! The food was outstanding, the service fast and... very friendly! I am coeliac and the options are varied and the staff is well informed! Can totally recommend it!read more
Susan Cooney Cooney
Susan Cooney Cooney
15:02 18 Sep 20
Sage is that rare thing- top quality cuisine at affordable prices. Superb main course, dessert and complimentary... extras. It would be a big reason to go back to Westport! - Susanread more
Mark van den Berg
Mark van den Berg
07:41 18 Sep 20
A delight to treat all your senses and taste buds.The staff is great in service, friendly and make you feel very... welcome. The food is amazing and original, locally made and as they have an impressive a la carte menu, an amazing wine list and the daily specials make it even harder to choose from as they are excellent and original.The vegetarian menu they have to offer is a extended and interesting range.We had a wonderful evening in a restaurant with a great atmosphere!read more
Stefania Anca
Stefania Anca
13:27 09 Sep 20
Delicious food! Their service is very nice. Eva, the owner very attentive. Before the meal they offered bread and... butter but not just any. The bread, the butter and a kind of tomato relish which was so delicious— all homemade! In between courses they served us a sorbet and by the end of the meal they offered petit fours with a kind of sweet drink, homemade again! Everything was delicious! And to mention that the chef, Shteryo, owner as well, was so kind to offer us a lift because taxi would take too long. Over-all, amazing experience!read more
Luke Reynolds
Luke Reynolds
18:16 27 Aug 20
Incredible food considering how reasonable the prices are. Staff are very friendly and attentive. Music is chill and... contributes to create a comfortable ambience. The mussels were especially tasty. Good wine as well. Will definitely return if ever I go back to Westportread more
Next Reviews
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  •   My husband and I made reservations here on a whim one night and I'm glad we did!
    I'm gluten free as I have celiac, and I had got glutened the... read more previous night at another restaurant, so I cautiously went into this restaurant. Thankfully the waiter was extremely kind and asked the cooking staff any questions I had. I ended up having an excellent meal, as did my non-gf husband. I had a chicken dish and finished off the night with a gluten free dessert.
    The service was excellent and all the tables were full when we got here, always a sign to me that it's a yummy place!
    I highly suggest eating here!

    thumb Carson C.
    10/02/2022

      This is a wonderful restaurant with interesting dishes from a real chef & good service. The simmered beef cheeks might've fallen apart with a mild breeze they were so tender.... read more The wine list is quite interesting too. I highly recommend.

    thumb JP F.
    4/30/2022

      The most delicious meal I've ever had in my life. We kind of stumbled into here too after doing a ton of driving, so it was a very welcomed surprise.... read more My mom's fish was cooked to perfection! The beer selection was a little small, but the food was incredible.

    thumb Caitlin M.
    9/05/2019
  •   Sage you took our breath away! Such a surprise to find this 100% neighborhood Gem in the tiny town of Westport in north western Ireland. It was so fantastic, that... read more we dined here both nights of our two night stay! It's such a cozy ambience and you must have a reservation as they only serve dinner and the dining room is small. The menu features local specialty foraged produce and sustainable seafood and meats. It is seasonal and changes as to what is in season and available. Everything is fresh beyond belief and so very creative. Such a talented chef! They have A varied menu with offerings for gluten-free and vegetarian diets. Both nights we started with appetizers, followed by a delicious soup. We had one of the best salads and beautifully constructed I might add that I have ever eaten, it was a delicate layering of baby lettuces, goat cheese, nuts, berries, Parmesan crisps, herbs, edible fresh flowers and a hard boiled quails egg...amazing! We also had a wonderful seafood linguine, their fish special (Turbot) and a lamb entree. The featured pink
    Gin elderberry Gin & Tonic cocktail with fresh berries was outstanding! They also have a great wine list with some stars from Croatia I think, that our knowledgeable waiter suggested by the glass and they were so good and paired beautifully with our meals. Everything we tried was 5 stars!

    thumb Claire G.
    8/10/2019

      Fantastic from start to finish! If you are in Westport, do not miss this wonderful place.

    thumb Chris S.
    7/01/2019

      Wow!! How lucky were we to find this place and it was right across from our Air BnB.  Along with great food, we had the best service from Patricia. She... read more was lovely and really enhanced our dining experience.  In our party we had the Lamb, Ribeye, Cod and Surf and Turf along with the Oysters and the Aran Island Goat cheese.  Amazing all the way around.  We had dessert but I would probably skip as not a big fan of the pannacotta and the chocolate mousse.  I also have a problem with a restaurant saying that the wine they are charging 39 euro for is a 2014 when in fact it was a 2017 - there should be a reduction in price.  
    Other than that , Patricia was the best and we really enjoyed our meal. Would definitely recommend and return.

    thumb Rose F.
    3/28/2019
  •   Visited Monday evening at 7p.m.; busy.  Pondered the menu after receiving suggestions, then ordered.  A bread board with 3 small breads plus olives was presented; tasty.  We had the lamb... read more and the crab & chicken salad.   Both were very good.  Treated at the end with schnapps and 4 dessert tastes.   Bill, including a wine and a beer, totaled 44$.   Glad we went.

    thumb Tom C.
    4/30/2018

      Sage was such a lucky find for us ! We had no idea this place was here or that it would be so good. The plating and flavors attention to... read more detail was on point ! Highly recommend

    thumb Laura G.
    9/26/2017

      Smart to get a reservation as it is quite booked. The fish special was simply grilled and tasty. Portions are on the small size, but they do provide a small... read more bread and olive plate at the start of the meal and a couple of cookies and a schnapps at the end of the meal. Salad starter was fresh and interesting with a combination of lettuces, plums, pomegranate seeds, couscous and a light dressing, nicely done. Desserts were very good as well.

    thumb Marketa W.
    9/22/2017

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