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All Mains Served with a Choice of Side Salad or Potato and Vegetables. Extra sides €3.50
Starters
Soup of the Day €6
Herb Croutons, Truffle Oil (Al: 1,3)
Aran Island Organic Goats Cheese €9.5
Beetroot, Butternut Squash,Honey ( Al: 1, 7, 8, 11)
Joe Kelly’s Organic Green Leaves €10
Saffron Poached Pear, Mixed Seeds, Dozio’s Cheese (Al: 1, 7, 10, 12)
Crispy courgette roll stuffed with butternut squash €10
carrot, millet and shallots, miso poached egg (Al: 1,3)
Main Courses
Cherry Tomato, Ricotta, Blue Cheese and Spinach Tart €17.5
(Allergens 1, 3, 7)
Aubergine Parmigiana €17.50
Mozzarella, Tomato Sauce, Parmigianino Reggiano (Allergens 7)
Mixed Grains, Shitake and Cranberry Ragout €17.50
(Allergens 12)
Hand Made Duck Egg Fettuccini €17.50
Garlic Cognac, Tomato Cream, Roast Vegetables (Allergens 1, 3, 7,12)
Hand Made Potato Gnocchi Four Cheese Sauce €17.50
Red Pesto (Allergens 1,3, 7)
Leek and Rice Banitsa €17.50
Velvet Cloud Yogurt (Allergens 1,3, 7,)